Academy of Culinary Arts graduate Blaise Colamarino will host a pop-up restaurant, "Satisfy the Appetite," at 6 p.m. on April 28 in Careme's Restaurant. Blaise is graduating from Drexel University this spring with a bachelor's degree in Food Science. Cost is $60; email blaisec.014@gmail.com for tickets. MENU: Spring Vegetable Minestrone Greens with Figs and Orange […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]

Careme's Restaurant is a premier, student-run restaurant at the Academy of Culinary Arts at Atlantic Cape Community College that features a "farm-to-table" concept showcasing locally-sourced ingredients from South Jersey in delectable dishes. Enjoy a one-of-a-kind dining experience that is also educational for our young chefs in training. To make your reservation 609-343-4940 or email caremes@atlantic.edu. […]