Mid Atlantic Center for the Arts & Humanities (MAC) Lunch and Learn program
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Mid Atlantic Center for the Arts & Humanities (MAC) Lunch and Learn program “Underground Railroad in Cape May” presented by Ted Bryan.
Route 40 (https://rtforty.com/tag/atlantic-cape-community-college/)
Mid Atlantic Center for the Arts & Humanities (MAC) Lunch and Learn program “Underground Railroad in Cape May” presented by Ted Bryan.
Focuses on details of the nursing profession and Atlantic Cape’s RN program including the competitive entry process. Attendance at an Information Session is strongly recommended but not required for admission to the program. Informal Discussion Includes:
How is the competition really structured? What if you’re not selected when you expected? How are you preparing for the entry exam?
The Academy offers two-year degree programs in culinary arts, baking and pastry, and food service management, and specialization programs in hot foods, baking and pastry, food service management and catering. The Academy also offers two one-year certificate programs, Baking and Pastry Certificate I and Culinary Arts Certificate I. These two-semester certificates are designed to provide students with career training for entry-level positions in the baking and pastry or culinary fields. The certificates can also be used as a foundation for completing an associate degree at the Academy of Culinary Arts. ACA students have many opportunities to gain hands-on experience throughout the year. Some activities include: Atlantic Cape Community College Restaurant Gala, Iron Student Chef Competition, American Culinary Federation’s Junior Chefs Competition, Chaîne des Rôtisseurs dinner, Atlantic Cape’s Organic Greenhouse, Strudels Bakeshop, Culinary Student Association, Baking & Pastry Club and food shows.
“Islamophobic Nationalism and the Terror Age” Lecture with Dr. Nazia Kazi, assistant professor of anthropology at Stockton University.
An open house will be held at 5:30 p.m. on March 6 at the Charles D. Worthington Atlantic City Campus. Attendants will learn about career training programs and degree options offered at the college, meet faculty, speak with college staff about the enrollment process and more. Register online at www.atlantic.edu/openhouse or call 609-343-5009.
The annual event celebrates food by highlighting hors d’oeuvres prepared by students in the Academy of Culinary Arts at Atlantic Cape and showcasing the specialties of 40 of the region’s best restaurants during a progressive dining experience. Kevin Ortzman, regional president for Caesars Entertainment (Bally’s, Caesars and Harrah’s Resort in Atlantic City) will be honored at the Restaurant Gala as the Community Honoree. The 2018 Culinary Honoree is Georgeann Leaming of Brigantine, executive chef of Gordon Ramsay Pub & Kitchen located in Caesars Atlantic City Hotel and Casino and 1999 Academy of Culinary Arts graduate. Leaming was the Season 19 champion on the Food Network’s Chopped! series.
Living around here can be a surreal experience at times, so we decided to photograph a few of our favorite surreal places in the county. Do you live or visit this area? Do you drive by or live near a bizarre building or abandoned lot? Do you want to know more about it? We’d love to hear from you by email, on Twitter or Instagram – we’d be surprised if we couldn’t add more to this list and we’re up for some local research. We’re pretty sure there are some crazy stories behind these crazy places.