The Culinary Student Association of the Academy of Culinary Arts is hosting a five-course vegetarian pop-up dinner at 6:30 p.m. this Friday, Oct 20, at Careme’s Restaurant located in M Building of the Mays Landing Campus. Cost is 40$ per person with proceeds benefitting the CSA. The menu includes Watermelon Gazpacho, Eggplant Spaetzel, Tofu Ceviche, […]

Join Chef Gino Minacapilli of the Marco Polo Institute of Mediterranean Culture & Tourism in Italy, assisted by Academy of Culinary Arts students, for the second annual Italian Dinner at 6 p.m., Oct. 24, at Careme's Restaurant in the Academy of Culinary Arts at Atlantic Cape Community College. Cost is $50 per person and seating […]

It’s a jolly good time when Santa stops by for breakfast in the Food Court! All the girls and boys can show Santa just how good they’ve been all year and even get to spend time with Rudolph and Frosty. The Academy of Culinary Arts at Atlantic Cape Community College chefs and students will prepare […]

It’s a jolly good time when Santa stops by for breakfast in the Food Court! All the girls and boys can show Santa just how good they’ve been all year and even get to spend time with Rudolph and Frosty. The Academy of Culinary Arts at Atlantic Cape Community College chefs and students will prepare […]